Sweet and savoury — The beauty of Moroccan home cooking
After spending 10 days in the North of Morocco, I returned with a new and improved love for Moroccan cuisine.
Synne eats
My blog posts
Growing up with a chef as a mother and a sommelier as a father, food has always been a huge part of my life. Although I career-wise ended up in the world of finance, my spare time largely consists of enjoying amazing food and travel. Therefore, I wanted to start writing about my various culinary experiences, even if it may only entertain myself.
A visit to the cideries of Norway's west coast
Having spent many childhood summers in the region of Hardanger, Norway, I am well familiar with the bountiful apple trees enriching the fjord banks. However, it was only recently I decided to explore the flourishing cider scene in the region.
Review: The perfect Sketch
Sketch’s egg-shaped toilets have become an Instagram-favourite among both tourists and locals, but if you were to ever venture up to the restaurant’s first floor, a much more interesting experience awaits.
Where to eat in Bergen, Norway
One of my favourite things to do whenever I visit my home city is to try out the restaurant scene. Here are my top picks.
